You are seeing this message because your Web browser does not support basic Web standards. Find out more about why this message is appearing and what you can do to make your experience on this site better.


ABOUT ARCHIVES
Advanced Search

Welcome   | My Account | E-mail Alerts | Access Rights | Sign In


  Vol. 154 No. 17, 12 September 1994 TABLE OF CONTENTS
  Archives
  •  Online Features
  Original Investigations
 This Article
 •References
 •Full text PDF
 •Send to a friend
 • Save in My Folder
 •Save to citation manager
 •Permissions
 Citing Articles
 •Citation map
 •Citing articles on HighWire
 •Contact me when this article is cited
 Related Content
 •Similar articles in this journal
 Social Bookmarking
  Add to CiteULike Add to Connotea Add to Del.icio.us Add to Digg Add to Reddit Add to Technorati Add to Twitter What's this?

Individual Responsiveness to a Cholesterol-Lowering Diet in Postmenopausal Women With Moderate Hypercholesterolemia

Margo A. Denke, MD

Arch Intern Med. 1994;154(17):1977-1982.


Abstract

Background
The efficacy of the step 1 diet in outpatient women with hypercholesterolemia has been debated.

Methods
Forty-one normotriglyceridemic women whose low-density lipoprotein (LDL) cholesterol levels were 3.62 to 5.17 mmol/L (140 to 200 mg/dL) participated in a twoperiod outpatient diet counseling study that used a 1-month high-fat, high-saturated fatty acid period (Hi-Sat diet) and a 4-month low-fat, low-saturated fatty acid period (step 1 diet). All women were postmenopausal and were not taking hormone replacement therapy. Levels of lipids, lipoproteins, and plasma triglyceride fatty acids were measured five times during the last 2 weeks of each dietary period. Dietary intake was assessed by 7-day food records.

Results
The mean reduction in total cholesterol level achieved by the step 1 diet was 0.36 mmol/L (14 mg/ dL). The reduction in total cholesterol level was seen in both LDL cholesterol levels (0.28 mmol/L [11 mg/dL]; P<.005) and high-density lipoprotein cholesterol levels (0.08 mmol/L [3 mg/dL]; P=.08). Although individual LDL responsiveness to diet was normally distributed, there was marked variation in response, which could be explained only partially by compliance (change in saturated fat intake, 10%), change in body weight (3%), and an interaction between the palmitic acid content of the plasma and body weight (3%).

Conclusions
A step 1 diet lowers total and LDL cholesterol levels in postmenopausal women. A nonsignificant reduction in high-density lipoprotein cholesterol levels was also observed. Since some women achieved LDL cholesterol levels low enough to obviate the need for drug therapy as primary prevention of coronary heart disease, dietary therapy should remain the first step in the management of hypercholesterolemia in postmenopausal women.

(Arch Intern Med. 1994;154:1977-1982)



Author Affiliations

From the Center for Human Nutrition and the Department of Internal Medicine, University of Texas Southwestern Medical Center at Dallas.



Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati   Add to Twitter Twitter     What's this?

THIS ARTICLE HAS BEEN CITED BY OTHER ARTICLES

Comparison of monounsaturated fat with carbohydrates as a replacement for saturated fat in subjects with a high metabolic risk profile: studies in the fasting and postprandial states
Berglund et al.
Am. J. Clin. Nutr. 2007;86:1611-1620.
ABSTRACT | FULL TEXT  

Men and Women Differ in Lipoprotein Response to Dietary Saturated Fat and Cholesterol Restriction
Li et al.
J. Nutr. 2003;133:3428-3433.
ABSTRACT | FULL TEXT  

References
Circulation 2002;106:3373-3421.
FULL TEXT  

Individual Cholesterol Variation in Response to a Margarine- or Butter-Based Diet: A Study in Families
Denke et al.
JAMA 2000;284:2740-2747.
ABSTRACT | FULL TEXT  

Differential Effect of National Cholesterol Education Program (NCEP) Step II Diet on HDL Cholesterol, Its Subfractions, and Apoprotein A-I Levels in Hypercholesterolemic Women and Men After 1 Year : The beFIT Study
Walden et al.
Arterioscler. Thromb. Vasc. Bio. 2000;20:1580-1587.
ABSTRACT | FULL TEXT  

Cost-Effectiveness of Cholesterol-Lowering Therapies according to Selected Patient Characteristics
Prosser et al.
ANN INTERN MED 2000;132:769-779.
ABSTRACT | FULL TEXT  

Amlodipine Releases Nitric Oxide From Canine Coronary Microvessels: An Unexpected Mechanism of Action of a Calcium Channel–Blocking Agent
Dhein and Salameh
Circulation 1999;100:1011-1015.
FULL TEXT  

Very-Low-Fat Diets • Response
Barnard et al.
Circulation 1999;100 :1011-1015.
FULL TEXT  

Effects of Reducing Dietary Saturated Fatty Acids on Plasma Lipids and Lipoproteins in Healthy Subjects : The Delta Study, Protocol 1
Ginsberg et al.
Arterioscler. Thromb. Vasc. Bio. 1998;18:441-449.
ABSTRACT | FULL TEXT  

Lipoprotein Lipid Response to the National Cholesterol Education Program Step II Diet by Hypercholesterolemic and Combined Hyperlipidemic Women and Men
Walden et al.
Arterioscler. Thromb. Vasc. Bio. 1997;17:375-382.
ABSTRACT | FULL TEXT  

Hypercholesterolemia With Cholesterol-Enriched LDL and Normal Levels of LDL–Apolipoprotein B : Effects of the Step I Diet and Bile Acid Sequestrants on the Cholesterol Content of LDL
Vega and Grundy
Arterioscler. Thromb. Vasc. Bio. 1996;16:517-522.
ABSTRACT | FULL TEXT  

Efficacy of Low-Dose Cholesterol-Lowering Drug Therapy in Men With Moderate Hypercholesterolemia
Denke and Grundy
Arch Intern Med 1995;155:393-399.
ABSTRACT  

Cholesterol-Lowering Diets: A Review of the Evidence
Denke
Arch Intern Med 1995;155:17-26.
ABSTRACT  





HOME | CURRENT ISSUE | PAST ISSUES | TOPIC COLLECTIONS | CME | SUBMIT | SUBSCRIBE | HELP
CONDITIONS OF USE | PRIVACY POLICY | CONTACT US | SITE MAP
 
© 1994 American Medical Association. All Rights Reserved.