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Hyperglycemia-Induced Hyponatremia: Is It Time to Correct the Correction Factor?
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| Since this article does not have an abstract, we have provided the first 150 words of the full text and any section headings. |
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In a recent issue of the ARCHIVES, Oster and Singer1 use the correction factor described by Katz2 to correct hyponatremia caused by hyperglycemia. According to this correction factor, the serum sodium level decreases by 1.6 mmol/L for each 5.6-mmol/L (100-mg/dl) increase in glucose load; therefore, 1.6 mmol is added to the reported sodium value for every 5.6 mmol of glucose over 5.6 mmol/L. No controlled experimental data are available to support the use of Katz's correction factor.
Heltier et al,3 in a recent study, infused somatostatin to block endogenous insulin secretion in 6 healthy subjects, and the plasma glucose levels were increased to more than 33.3 mmol/L (600 mg/dL) within 1 hour by the infusion of 20% dextrose. The glucose infusion was stopped and insulin was given until the plasma glucose concentrations decreased to 7.8 mmol/L (140 mg/dL). The plasma glucose and serum sodium concentrations were measured every 10 minutes. . . . [Full Text of this Article]
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