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  Vol. 162 No. 9, May 13, 2002 TABLE OF CONTENTS
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Prevalence of Gastrointestinal Symptoms in Patients With Type 2 Diabetes: A Population-Based Study

Since this article does not have an abstract, we have provided the first 150 words of the full text and any section headings.

There has been a long-standing debate about whether gastrointestinal (GI) symptoms are more frequent in people with diabetes than in the nondiabetic population.1 However, most studies that have addressed this question have been limited by the use of highly selected populations of people with diabetes and by the absence or inadequacy of control groups. In the September 10, 2001, issue of the ARCHIVES, Bytzer and colleagues2 reported results from a population-based study in Australia. They found 16 GI symptoms and 5 symptom complexes to have been significantly more frequent in the past 3 months in people with diabetes compared with nondiabetic controls, an association that was independent of age and sex. Among the people with diabetes there was no difference in the frequency of GI symptoms between those with type 1 or type 2 diabetes, with the exception of one symptom complex (any bowel movement). There was no association between . . . [Full Text of this Article]



THIS ARTICLE HAS BEEN CITED BY OTHER ARTICLES

Autonomic Symptoms and Diabetic Neuropathy: A population-based study
Low et al.
Diabetes Care 2004;27:2942-2947.
ABSTRACT | FULL TEXT  





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