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Prepared by Council on Foods and Nutrition of American Medical Association. Price, $2.50. Pp. 586. Chicago: American Medical Association, 1943.

Arch Intern Med. 1944;73(3):269.

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Most physicians have seen these excellent articles in The Journal of the American Medical Association as they have appeared during the past year or so. The subjects of nutrition in general, vitamins, vitamin deficiency and minerals in nutrition are thoroughly covered by outstanding authorities. The volume furnishes a mine of information as well as a thorough bibliography of the recent literature. . . . [Full Text PDF of this Article]

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