
Food Poisoning.
By G. M. Dack, M.D. Revised edition. Price, $3.75. Pp. 184 with 13 tables. Chicago: University of Chicago Press, 1949.
Arch Intern Med. 1949;84(4):666.
 |
 |
| Since this article does not have an abstract, we have provided the first 150 words of the full text PDF and any section headings. |
|
 |
 |
This is a brief monograph on food poisoning, written, with able assistance, by an authority on the subject. The data are presented in more or less the usual textbook of medicine fashion. It is to be recommended highly for clinicians, students and bacteriologists.
. . . [Full Text PDF of this Article]
CiteULike Connotea Del.icio.us Digg Reddit Technorati Twitter
What's this?
|